_Frying_ is an objectionable method of cooking
Posted by admin on Dec 27, 2007
_Frying_ is an objectionable method of cooking. It is generally held,
and with good reason, that when grease at a high temperature is forced
into flesh, it becomes very indigestible. In fact the crust formed on
the outside of the flesh can not be digested. It is folly to prepare
food so that it proves injurious.