Fish Consumption Tied to Disability Progression in Multiple Sclerosis

(MedPage Today) — Higher fish consumption was tied to less disability progression among people with multiple sclerosis (MS), a case-control study in Sweden showed.
Compared with low consumption, higher total consumption of lean and oily fish…

Source link : https://www.medpagetoday.com/neurology/multiplesclerosis/114396

Author :

Publish date : 2025-02-26 22:08:21

Copyright for syndicated content belongs to the linked Source.