Replacing a certain amount of red and processed meat weekly with legumes is linked to a lower rate of gallbladder disease, a recent study shows.
Medscape News UK
Source link : https://www.medscape.com/viewarticle/swapping-meat-legumes-may-cut-gallbladder-disease-rate-2025a1000wbo?src=rss
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Publish date : 2025-11-21 12:00:00
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